RUSTARK’s EXPERT SOLUTIONS FOR THE FOOD INDUSTRY IN RESPONSE TO THE EXPLOSIVE GROWTH OF COCOA PRODUCT PRICES

Speeches of RUSTARK’s experts at field-specific events always get numerous positive responses and queries. Our specialists are in great demand: at the same time, they participate in several large-scale events taking place at April 19 to 25. We can share some details.

At the invitation of the Union of Food Ingredients Producers, RUSTARK’s technologist Irina Fedyushkina, Dr.-Ing., our speaker at the “Ingredients and Additives. Industry-Changing Technologies” Forum will talk about efficient ingredient solutions in the circumstances of the record rise of cocoa product prices.

The presentation will focus on:

• RUSTARK’s new development: increasing customers’ profit margins by up to 15%;

• MultyDex ingredients technological effectiveness and advantages for the food and beverage industry: increase our customers’ production line marketability.

All food industry manufacturers are welcome to the presentation of RUSTARK’s specialist.

Theme-based session

“Winning Formula: Bringing the Technologist and the Marketing Specialist Together. Use of Ingredients and Innovative Solutions in Food Production”

The session is to be held on April 24, 15:30 through 18:00.