SUMMARY OF RUSTARK'S PARTICIPATION IN PRODEXPO-26

The February edition of Prodexpo-26 at Crocus Expo once again became a pivotal event for industry players in the Russian food market. Over one thousand companies gathered to showcase their latest innovations, products, attract new partners, and strengthen existing business relationships..

One of the main focal points during this year's exhibition was Rustark's stand, renowned for its high-quality production of food ingredients. This year, the company introduced an innovative product line—the modified starches under the brand VYSCODEX—which garnered significant interest from industry professionals due to their unique properties and broad application spectrum within the food sector.
 

Throughout the course of the show, Rustark’s team conducted over 200 business meetings and negotiations, establishing new connections while solidifying collaborations with current partners. The distinctive characteristics of these modified starches, including viscosity stability, thermal resistance, and enhanced structural improvement capabilities, were particularly highlighted by attendees.
 

Rustark sincerely thanks all participants, colleagues, partners, contacts, and customers who have placed trust in our products. With your ongoing support, we remain committed to advancing technological solutions for domestic food manufacturing. We appreciate your engagement and look forward to continued fruitful collaboration.