Corn gluten feed

TS 10.62.20-137-00334735-2017

Packing / Sacking

Gluten is produced as loose powder and packed in two types of packaging:
Craft Bags (25 kg)
Big Bags (900 kg)

Corn gluten is the high-calorie protein source. It contains up to 62% of protein (dry mass) and holds second place among vegetable and animal fats by its caloric value. This is why gluten is a valuable component of food products, feed stuff, and protein-and-vitamin additives. 


Advantages


  • Corn gluten contains methionine and cystine. The high content of these amino acids makes gluten an essential nutrition part of agricultural livestock.

  • Gluten is a source of proteins and highly digestible fibers and other valuable nutritions: phosphorus, potassium and minerals.

  • Due to high content of carotenoids and natural pigment, phylloxanthin, yolks of birds whose nutrition contains corn gluten, feature intense color, and the cover of bird body becomes gold yellow.

  • A kilogram of pure gluten can replace seven kilograms of corn by its nutrition value and is not worse than fish powder in its protein content.

We offer



  • Up-to-date production on the most advanced equipment, following the best world practices; the quality is regularly asserted.

  • Shipping without any queues or delays: With our modernized car fleet and a dedicated railroad track, we can deliver our finished products without interruptions.

  • Reliable all-year-round supplies of gluten with inhouse quality control center which includes toxicology and raw materials control laboratories located directly on the plant.

  • Quality control in the in-house analytical center which includes toxicology and raw-stuff laboratories located directly on the plant. 


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